BrijBooti Pipal Choti – Pipli Choti – Choti Pippali – Pepper – Piper Retrofractum

Chhoti Pipal

A native to the Indian subcontinent, pippal is also known as the sacred fig. Also known as the peepal tree, the pippala tree, the peepul tree, and the bodhi tree. There are other names for it as well, such as aswattha. Chhoti Pippal is the name of the small fruit produced by these trees. There are many medicinal properties associated with Chhoti Pippal in addition to its great religious value.

Chhoti Pippal’s Uses

These plants have great medicinal value and are used to treat diseases such as:

Skin diseases
Bacterial Infection
Ulcer
Sexually Transmitted infections like Gonorrhoea
Cuts and Wounds
Gastric problems
Diarrhoea
Stress
Inflammatory disorders
Epilepsy
Asthma

A hot and humid climate is ideal for growing Chhoti Pippal.
Among the best places for cultivating Chhoti Pippal are the hills of Assam and West Bengal. Pippal trees can also be used as ornamental trees.

Other Benefits of Chhotti Pippali

Chhoti Pippal contains phytoconstituents that protect against various diseases. Chhoti Pippal reduces blood glucose levels significantly when used regularly.
It is also said that pippali taken with milk is good for the liver.
When consumed in the right doses, it can even help you lose weight. Keeping you fit and slim, it helps you lose excess body fat.
It is also believed that it helps to alleviate headaches caused by diseases such as cholera. The combination of honey and it is also effective in curing malaria.